
Recipe by Shayla Leftridge
Calories: 434 | Fat: 20g | Carbs: 19g | Protein: 40g
Promoting good nutrition and supporting a healthier West Virginia—on wheels.
If you are interested in sponsoring the Mobile Teaching Kitchen, please contact our CEO, Dr. Angie Settle at 304-414-5931 or asettle@wvhealthright.org. Contributions are greatly appreciated and will directly support this program.